The best dip you could have for a crowd. Enjoy with Fritos® or Tostitos®.
Author: SUSUMILLER
My mother gave me this recipe many years ago. Blended cheeses, red peppers and green onions come together to form this delicious log. Top the log with...
Author: MS.CHEF
This goat cheese is so good that you won't want to stop eating it! I've been making it for years and it has always been a favorite in my family.
Author: Ranchgurl
My daughter-in-law made this for a Christmas appetizer, and it was a hit. I had to have the recipe. For having Ro*Tel® and jalapenos in it, it really...
Author: chris
A good summertime salsa that hits your taste buds twice. Can substitute canned peaches or frozen strawberries, but best to go with all fresh fruit.
Author: adamyosim
This recipe was given to me by my sister-in-law and always goes fast! Cream cheese at the base of the dip makes it extra thick and scoopable. Seasoned...
Author: BUMBLEBEE6
I have been making this dip for over 25 years and it is always the first to be eaten at parties. Delicious! Serve in a dipping bowl and eat with crisps...
Author: Glyn Turbin
WARNING: EXTREMELY MEGA HOT!!! Not for the faint of heart. Lip and mouth numbing HOT!!! Make sure to use rubber gloves when handing and chopping the habanero...
Author: EL~LOCO~FOODS
Bring the Beer Cheese Dip, and go home with an empty bowl! This is very simple to prepare. Serve it with your favorite warm bread.
Author: Tracy Lyn
This is a great dipping sauce for chicken, meatballs, whatever. It's even good on baked potatoes.
Author: NANCI RENN
This quick and easy salsa can be made in just a few minutes with a food processor. Green onions instead of white onions give it a nice, mellow flavor to...
Author: Jill
A fresh tasting, thick and chunky, habanero salsa that tangos on the tongue before igniting a nuclear fusion in your throat. This recipe is delectable...
Author: Jeff Eppinette
The 'sinful' version of this recipe was served at my Bridal Shower, and now the recipe is the favorite appetizer of everyone I know! It's delicious, easy,...
Author: KATRINAW
Hummus is a wholesome, flavorful appetizer or even a side dish (and it's perfect for picnics). After trying many brands and flavors, there's nothing like...
Author: Zest to Impress
Friendsgiving calls for easy but tasty recipes. This carrot maple dip with a dash of sage leaves will leave your guests impressed! Don't forget to bring...
Author: 14 Hands Winery
This party dip makes an impressive presentation and has an interesting blend of flavors.
Author: Jo Ann Hill
Quick, easy, warm, creamy and ADDICTIVE!!! This very simple crabmeat dip will put a smile on the face of even your crabbiest guests! Serve with your favorite...
Author: Iron Chef Suzi-Q
It is a typically French pie crust also known as Pate Sablee. I hope it helps you and anyone else looking for pie dough. Use real butter and fresh eggs...
Author: Leslie A.
This easy dish makes a great snack or appetizer. Serve over toasted white or rye bread.
Author: JAMIEHECKLE
A couldn't-be-easier appetizer that will surely disappear at your next holiday party! Adding the diced red and green bell peppers on top makes it really...
Author: Mrs. A
A gentle blend of honey, onions and mustard that goes great with chicken as a dip, BBQ sauce or as a sandwich spread. Easy enough to be prepared while...
Author: Bob Miller
Loquats are a yummy small fruit with the flavors of mango and peach. They are hard to find in the grocery stores. The best places to find them are at a...
Author: Linda T
This basic recipe for hummus is quick and easy, and it tastes great with pita bread or veggies.
Author: TAZF18
So simple and good. Serve with crisp wheat crackers. Wheat Thins® are good.
Author: MJodyH
I love to make this dip for parties - you can serve it with crackers or sliced baguette or make little open sandwiches.
Author: Alemarsi
Make this salsa during the blackberry season! Would also make a unique gift. Garnish with more blackberries and almonds, if desired.
Author: Slowturtle
This sweet, creamy, and spicy dip is a great appetizer at parties. I serve these with crackers.
Author: Mollie Harry
An easy-to-put-together dessert dip that is perfect for a Halloween party or fun snack. The pretzels look like broomsticks after they've been dunked into...
Author: sugarbean
This is an easy bean salsa. It is very simple and at times I make little changes to reflect my mood, but otherwise, it's simple and delicious. Serve as...
Author: Erinn Danna
Sweet cherry tomatoes, especially yellow or orange varieties, provide enough sweetness so you likely won't need to add any sugar.
Author: nch
I use all fresh ingredients, except for the canned black beans.
Author: Sarah
A seafood dip for a special occasion. Serve with breadsticks or crackers.
Author: Petaluma Deadhead
This is a fusion Peach salsa that combines hot and sweet with Asian spices. Great as a dip with tortilla chips or served as a garnish to meat dishes.
Author: ANTILOPE
Tangy and sweet with a bit of a bite. Quick and easy, and always requested at gatherings.
Author: Shan559
A shrimp dip recipe without cream cheese! This is my mom's famous recipe. If you love shrimp, this is for you. Prepared from ingredients you have in your...
Author: LISA HANSEN38133
This is a recipe I came up with while trying to figure out what to do with an over-abundance of rhubarb. I'm not fond of sugary, syrupy rhubarb sauces...
Author: Miss Diane
This is an easy appetizer that you can make at the last minute. I never have any leftovers. Serve with tortilla chips.
Author: KIMIRN
This delicious salsa is perfect served with grilled chicken, pork, or fish over rice. You can try different variations using different fruits (pineapple,...
Author: HECHICERA
This was a childhood memory that I was craving, so I called my nanny and she gave the recipe to me. The second I tasted it, I was flushed with happy thoughts....
Author: Rachel
After a trip to the farmer's market, I created this salsa! It's a more sweet, less savory salsa and it pairs nicely with sugar cinnamon chips.
Author: Emmy
This corn salsa with avocado is a great appetizer for any party!
Author: Lizzy B.
This has been popular in my family for decades. The old way my father made it was to grind the cheese in a meat grinder, then beat the mixture in the electric...
Author: paullorton
This is a lower-fat adaptation I created from another recipe with an extra boost of flavor.
Author: ERIKAROSE